Tuesday, November 29, 2011

Week 47 :: Potted Flowers Cake


I have been wanting to do this cake for a while now--and it almost turned into a disaster!  Even after all of this time I still have major issues sometimes.  I made a GF chocolate cake and wanted to try a new chocolate frosting--and while it was delicious, it was almost too creamy to hold the shape of the cake!  I had to finish decorating it in the fridge--no joke!  All-in-all it turned out well and I can't wait for an excuse to make one like it again.


I should have taken pictures during the process and posted directions but I was gabbing away with my grandmother who stayed up with me until 1am baking this cake.  Here are some tips if they help:
  • Make three thick 6" layers.
  • Use two layers to make the pot, fill and cover with frosting, and cover it in clay-colored fondant.
  • Take the third layer, round it on top by carving.
  • Put a little frosting on top of the "pot" and put the rounded layer on top.
  • Cover the rounded layer in frosting to make it look like dirt.
  • Cut two strips of clay fondant. One to make the rim of the pot and one for the base of the pot.
  • Make flowers as desired and adhere them to the "dirt."

Happy Baking!

Week 46 :: Cheer Cake!

GO PANTHERS!
This week I made a cake/cupcake combo for a friend of mine.  She is a superstar Mom of a superstar daughter who is part of the Nolensville Cheerleaders.  Go black, white, and red!

I have used this cupcake tower twice now and it is awesome!  Paying $40+ for some cardboard seems a bit crazy, but it is awesome, reusable, and decorate-aable.  It is well worth it if you get a few uses out of it.  The stand on top holds up to a 5 lb. cake as well. Definitely something useful to have around.

Happy Baking!

Thursday, November 17, 2011

Week 45 :: In the Jungle!!


What a fun cake to make!  One of my dear friends Jill asked me to make this for a little one's 1st Birthday.  I think it turned out wonderful.  I could have spent four more days on this cake because I was having so much fun.  I also made some matching cupcakes so the birthday boy didn't have to share :o)  The elephants are by far my favorite!  Well....the giraffes are pretty cute too, and will be making a reappearance in a couple of weeks!  Here are some close ups:




The flavors were just vanilla and chocolate with buttercream.  Little one's don't appreciate fancy flavors and there is something to be said or that! Here are the matching cupcakes:





And as always....Happy Baking!